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Monohara is a traditional Bengali dish which originally comes from a small town Janai in Hoogly. Made with basic ingredients like ...
Have you ever imagined Rasgulla with rabdi? Well, here is a dish that you would love to enjoy.
Mourala fish pakora is a traditional Bengali dish. It is prepared with Mourala, which is a small fresh water fish found in India a...
Apple Halwa is a traditional North Indian recipe and is a flavourful sweet dish that you can make for festivals like Navratri and ...
Yearning for a delicious sweet that you can prepare and relish anytime, then here's a delightful Almond Burfee that you make anyti...
This Navratri try something delicious as well as unique! Kuttu Atta Cookies is an interesting cookie recipe. Starting a day withou...
Nutritious and delicious at the same time, papaya is a wonderful fruit that can provide you several health benefits. Here is a swe...
Kesar Malai Ke Ladoo is a North Indian recipe made with heavy cream, paneer, green cardamom, saffron, jaggery and pistachios. This...
When you are fasting, you crave for a lot of tasty food. Though, there are not many options available during the fasts, here's a m...
Methi Thepla is a popular Gujarati recipe, which can be prepared with some easily available ingredients such as flour, fenugreek l...
Paneer Laddoo is a Jain recipe made using paneer, milk, milk powder, sugar and ghee. Those who are fasting can prepare this easy r...
Give your festivals and special occasions a treat of sweetness with this rich and creamy Badam halwa recipe. A rich dessert recipe...