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Also known as Ugadi Pachadi, Bevu Bella is an Ugadi special drink that is quite popular in South India. Bevu in Kannada means neem...
Ugadi is round the corner and it is time to celebrate the festival with all types of mouth-watering dishes. One such festive dish ...
Ugadi is here and so is the time to enjoy the festival with a number of traditional delicacies. One such sweet dish is Bellam Para...
Coming all the way from Andhra cuisine, Gutti Vankaya Curry is a stuffed brinjal curry that tastes absolutely delicious. Made with...
Ugadi is here and so is the time to relish a variety of traditional dishes. One such dish is Kosambari, coming all the way from So...
Specially made for the festival of Chaitra Navratri, Aloo Halwa is an off-beat delicacy to enjoy. You can make this sweet dessert ...
Made with rice, moong dal, dry fruits, milk and Kalkandu sugar, Kalkandu Sadam is a Puthandu special recipe. Also called Kalkandu ...
Bele Holige, also known as Puran Poli is a tempting stuffed snack prepared for the festive season. It is specially made on Ugadi a...
Thengai Payasam is a coconut-based dish that is quite popular during South Indian festivals. It is a perfect dessert for the auspi...
Veppam Poo Rasam is a lip-smacking Neem flower recipe which is native to South India. It is specially prepared for the occasion of...
Coconut Barfi is the perfect dessert to satiate your sweet cravings. Made with just semolina, sugar and milk, this is a super easy...
Panakam, also known as Panagam or Panaka is a South Indian speciality that is synonymous with Sri Ramnavami. This cooling and refr...