Narkel Naru Recipe
It is impossible to image a meal without this authentic Bengali delight, Narkel Naru also know as Narikel Er Naru is quintessential Bengali sweet made with the goodness of coconut made with jaggery or sugar.
Narkel Naru Recipe
Ingredients:
- 1 1/2 cup sugar
Recipe :
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Step 1 Dry roast the grated coconuts until brown
To prepare this amazing dessert recipe, heat a frying pan and add freshly grated coconut to it. Over a medium flame, stir continuously and let the coconuts turn brownish.
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Step 2 Prepare a sticky coconut paste for the laddoos
To the dry roasted coconut, add sugar and cardamom. Mix vigorously until the mixture that you get is golden brown and sticky.
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Step 2 Prepare a sticky coconut paste for the laddoos
To the dry roasted coconut, add sugar and cardamom. Mix vigorously until the mixture that you get is golden brown and sticky.
Tips :
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To make it healthy, you can replace refined sugar with jaggery.
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To give a sweet twist you can add khejur gur in place or normal gur (jaggery)
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To make it more healthy, you can add in some crushed dry fruits and nuts.
