Three Cheese Risotto Recipe
Risotto is one of the most delicious and widely loved comfort foods that we have from the Italian cuisine. The warm and mouth-watering flavours that this dish has cannot be compared to any other.
Three Cheese Risotto Recipe
Ingredients:
Recipe :
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Step 1 Saute the onions until translucent
Take a pan, drizzle some olive oil. Add fine chopped onion. Saute it till translucent. Add risotto rice. Saute it for one minute
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Step 2 Add white wine to the pan
Now add white wine and stir it well with rice. Add stock ladle by ladle for 3-4 times. And let the rice leave its starch. Once the rice is cooked to al dente stage. Take it off from flame.
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Step 3 Add the cheeses, season and serve!
Monte it with butter and parmesan, cheddar, mascarpone. Adjust seasoning if required. Garnish it with chopped parsley and serve it hot.
