Sweet Apple Chutney Recipe

  Recipe   Jun 5, 2021   0   678  Add to Reading List

Enhance the experience of every meal with Bengali Style Sweet Apple Chutney. It is a delicious chutney recipe made with apple, jaggery, raisins and cardamom powder. This apple chutney can be served with delicious snacks and add to the flavour of the snacks.

Sweet Apple Chutney Recipe

Sweet Apple Chutney Recipe

Ingredients:

Recipe :

  • Step 1

    Wash apple, peel it and cut into cubes. Heat kadhai on medium flame. Add 1/2 tsp oil. When the oil is hot add mustard seeds, 1 bay leaf and 1 dry red chilly. Saute it for a few minutes. Add chopped apples. Fry it for 3 minutes.

  • Step 2

    Add red chilly powder, roasted cumin powder, salt and cardamom powder, jaggery. Add 1/2 cup water. Cover and cook for 4 minutes or till apple becomes tender.

  • Step 3

    Take off the lid and mash the apple mixture. Add chopped raisins. Mix well.

  • Step 4

    Transfer to a serving bowl. Garnish with remaining raisins and serve.

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