Sandesh Recipe

Sandesh Recipe

Sandesh is one of the most popular sweets made during Durga puja. Making Sandesh is not difficult and is an easy recipe and this step-by-step tutorial will help you further to make these delicious fudge at home. Sandesh is a sweet moist fudge made from cottage cheese. For making them you have to first prepare the fresh paneer or cottage cheese. Mash the paneer and then cook it with a mixture of sugar and jaggery. The cooking is important and if you overdo it, the paneer becomes dense and rubbery. It took me a total of 9 minutes on a low flame to get the right texture and consistency in the Sandesh.

Ingredients Of Sandesh:

• 1 cup paneer

• 1/2 teaspoon spice cardamom

• 5 tablespoon powdered sugar

For Garnishing:

• 4 tablespoon almonds

• 2 Strand of Saffron

Recipe:

• Step 1 Knead the paneer dough

  To make this sweet dish, first, take paneer on a plate and knead it in a smooth dough.

• Step 2 Mix paneer, sugar, and cardamom powder

  Now, take a pan and add paneer, powdered sugar, and cardamom powder. Fry the mix on low flame for about 5 minutes only. Make sure you do not overcook the mix.

• Step 3 Roll into flat pieces and serve

  Once the mixture cools down, knead it lightly. Roll it to prepare balls and flatten slightly. Garnish with nuts and saffron and serve.

Notes: