mcdonalds-mcaloo-tikki-burger-recipe
mcdonalds-mcaloo-tikki-burger-recipe
mcdonalds-mcaloo-tikki-burger-recipe
Ingredients:
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Potatoes - 4 large boiled peeled and mashed
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Poha / Aval / Flattened Rice - 1/4 cup
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Dried Basil - 1 tsp
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Dried Oregano - 1 tsp
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Cumin Powder - 1 tsp
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Chilli Powder - 1 tsp
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Black Pepper Powder - 1 tsp
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Coriander Powder - 1 tsp
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Turmeric Powder- 1/2 tsp
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Garlic Powder - 1 tsp
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Salt to taste
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Frozen peas - 1/2 cup thawed
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All Purpose Flour / Maida - 1/2 cup
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Gram Flour / Besan - 2 tblsp
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Cornflour / Cornstarch - 2 tblsp
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Salt to taste
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Oil - 1 tblsp for batter
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Water as needed
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Mayonnaise - 1/2 cup
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Tomato Ketchup - 2 tblsp
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Breadcrumbs - 1 cup or as needed
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Oil for shallow frying
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Burger Buns - 5 to 6
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Onions thinly sliced
Recipe :
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Start by soaking poha in water for 5 mins, drain and squeeze it and set aside.
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Take potatoes, poha, basil, oregano, cumin powder, chilli powder, pepper powder, coriander powder,turmeric powder, garlic powder, peas and salt in a bowl. Mash it really well. Take small portion, shape it into small portion. Flatten it till little thin. Place this in fridge for 30 mins.
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Take flour, gram flour, cornflour, salt in a bowl. Add oil and rub into the flour. Add water slowly and make it into a little thin batter.
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Take breadcrumbs in a bowl.
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Coat the patties and dip it in the batter, coat with breadcrumbs and pop it in fridge for 30 mins.
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Heat oil in a pan, place patties in and fry till golden on both sides.
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Drain and set aside.
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Mix mayo and ketchup together and set aside.
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Take buns and slit it open, toast till golden on both sides.
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Take bun, spread sauce, place patties on top, top with onion rings. Place another bun on top. Serve.
Notice :
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You can make patties and coat it with breadcrumbs. Place the patties in freezer for 2 hours till frozen. Then collect the patties in a container, arrange it between parchment paper and freeze upto 1 week.