Wheat Flour Biscuits In Just 10 Minutes Without Using a White Flour | How to make Wheat Flour Biscuits in Gujarati

Wheat Flour Biscuits In Just 10 Minutes Without Using a White Flour | How to make Wheat Flour Biscuits in Gujarati

basically, a small baked sweet food or snack which is prepared from wholemeal wheat flour or atta flour. typically it is eaten as an evening snack with masala chai or cutting chai, but not restricted to try for breakfast too.

If you are looking for a delicious snack to munch on while you enjoy your tea, then you will love this recipe. Atta cookies are Indian biscuits that we all adore. All of us love these baked goodies that are an inseparable part of our tea time. These cookies are made with whole wheat flour which makes them healthy and tasty. Atta cookies are very easy to make at home, and all you need are the basic ingredients that are readily available in your kitchen. Atta cookies can be paired with a steaming hot cup of tea. Enjoy your evenings or mornings with these aromatic and crunchy atta cookies. Make these for kitty parties, birthdays, potluck, and road trips.

Ingredients:

• 1/2cup of Wheat Flour
• 3tp Spoon Natural Ghee
• 4tp Spoon Powdered sugar
• Almond (For Garnishing)
• Ghee (For Greasing)

સામગ્રી:

• 1/2કપ ઘઉંનો લોટ 
• 3 ચમચી કુદરતી ઘી
• 4 ચમચી પાઉડર ખાંડ
• બદામ (સુશોભન માટે)
• ઘી (ગ્રીસિંગ માટે)

It has no butter and no eggs and it is made with whole wheat flour. So it is pretty healthy too. This is such an easy recipe, you need a handful of ingredients that you might already have on hand. When the cookies are baked it cracks on top and gives a nice crispy crust and a soft interior.