Wheat Flour Cheesy Garlic Bread | How to make Wheat Flour Cheesy Garlic Bread in Gujarati

  Recipe   Feb 20, 2021   1   654  Add to Reading List

Wheat Flour Cheesy Garlic Bread

Wheat Flour Cheesy Garlic Bread  | How to make Wheat Flour Cheesy Garlic Bread in Gujarati

This is a different recipe that uses exclusively atta/whole wheat flour without compromising one bit on the taste while upping the health factor. I was really apprehensive while using Atta in my bakes, cakes, cupcakes, or pieces of bread. I had a preconceived notion that it would be dense or it wouldn't be as tasty, so on and so forth. Slowly.

Ingredients:

  • 1 Cup Of Wheat Flour
  • 1tp Spoon Sugar Powder
  • 1tp Spoon Salt
  • 1/2tp Spoon Cooking Soda
  • 4tp Spoon Oil
  • 2tp Spoon Yogurt
  • Water (As Per Needed)
  •  Semolina (As Per Needed)
  • Cheese (As Per Your Choice)
  • Capsicum (As Per Your Choice)

For Garlic Butter:

  • 2tp Spoon Malted Butter
  • 5 to 6 Pieces Of Garlic Pest
  • 1Pinch Of Chili flakes
  • 1Pinch Of Oregano

સામગ્રી:

  • 1 કપ ઘઉંનો લોટ
  • 1 ચમચી ખાંડ પાવડર
  • 1 ચમચી મીઠું
  • 1/2 ચમચી રસોઈ સોડા
  • 4 ચમચી તેલ
  • 2  ચમચી દહીં
  • પાણી (જરૂર મુજબ)
  • સોજી (જરૂર મુજબ)
  • ચીઝ (તમારી પસંદ મુજબ)
  • કેપ્સિકમ (તમારી પસંદ મુજબ)

લસણ માખણ માટે:

  • 2 ચમચી મેલ્ટેડ બટર
  •  5 થી 6 નંગ લસણની પેસ્ટ
  • 1 ચપટી ચિલ્લી ફ્લેક્સ
  • 1 ચપટી ઓરેગાનો

Notes:

  1. You can increase or decrease the quantity of garlic as per taste
  2.  You can use herbs of choice.
  3. You can use butter instead of oil.

Click Here To See More

Tags