Egg Ranchero Recipe
A Mexican delight, Egg Ranchero is also known as Huevos Rancheros, is a delicious egg recipe that is usually had for breakfast in most Mexican households. But now, it has made a name for itself all around the world.
Egg Ranchero Recipe
Ingredients:
Tips :
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Step 1 Prepare the salsa
Add tomatoes, onions, garlic, jalapeno, cumin powder, capsicum, salt, and lime juice in a blender and blend a coarse paste. Taste and check the seasonings.
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Step 2 Prepare the tortilla and eggs
Heat a skillet or a Tawa and add some oil to it. Place tortillas on it and let them brown until brown and crisp. Keep them aside on separate plates. Meanwhile, heat the salsa in the microwave. On the same skillet, add 2 tsp of oil and break 1-2 eggs. Let these cook from beneath, season with salt and pepper.
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Step 3 Assemble and serve
Place one tortilla on each plate and put the salsa and eggs over it. Serve hot and enjoy!
