Chocolate Peda Recipe
Festivals are synonymous with sweets and celebrations? What are festivals and celebrations without the presence of sweets? This Ganesh Chaturthi, celebrate the birth of Lord Ganesha by offering Him with these delicious Chocolate Pedas. According to the Hindu calendar, this auspicious festival falls on the sacred day of Shukla Chaturthi, in the month of Bhadra. One of the most celebrated occasions across India, devotees prepare a host of sweets and delicious dishes to please the Lord and seek his blessing for good luck and intelligence. Prepared using yummy glucose biscuits, desiccated coconut, cocoa powder and condensed milk, this palatable sweet is sufficient to enchant all your friends and family members.
Chocolate Peda Recipe
Ingredients:
For Filling :
- 6 roasted almonds
For Garnishing :
- 2 tablespoon chopped pistachios
Recipe :
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Step 1 Make a dough of ground biscuits and all the other ingredients
To start preparing these delicious pedas, grind the glucose biscuits finely in a food processor and transfer them to a mixing bowl. Add all the other ingredients to the bowl except the almonds and mix everything well to form a smooth dough.
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Step 2 Stuff almond into each ball and form a peda
Grease your hands with a little ghee and divide the dough into two parts. Pull out a small portion from the dough and stuff an almond inside it. Roll it to make a smooth flattened ball in the shape of a peda. Garnish with pistachios and enjoy the delicious Chocolate pedas.
