Bean Tacos Recipe
Bean Tacos is a traditional Mexican recipe that is savoured as a snack around the world. This simple tacos recipe is prepared using taco sheets, re-fried beans, avocados, lettuce, cheddar cheese, mint leaves and sour cream. This crunchy and delicious bean tacos is an ideal snack recipe for occasions like kitty party, birthday, and you can even pack it for your kid's tiffin.
Bean Tacos Recipe
Ingredients:
For Filling :
- 100 gm cubed avocados
For Garnishing :
- 10 gm mint leaves
For Toppings :
- 100 gm grated cheddar cheese
- 50 gm sour cream
Recipe :
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Step 1
Start by deseeding and cutting tomatoes and avocados in small cubes. Take a medium pan, add oil and heat it over medium flame. Add avocado cubes, tomatoes and saute them over medium flame.
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Step 2
Take a small pan and heat it over medium flame. Add beans and heat them for a minute or two. Then, transfer the beans in a bowl and mash them with a spoon. Now line the taco shells with lettuce on a flat surface. Add a spoonful of mashed beans inside tacos.
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Step 3
Top it up with avocado and tomato filling. Garnish with grated cheese and a dollop of sour cream and mint leaves. Serve.
