Zucchini Cheese Omelette Recipe
Want to kick start your day with a delightful delicacy, then this healthy and cheesy omelette recipe will please your taste buds and satiate your cravings. Zucchini Cheese Omelette is a flavoursome French recipe, which you can relish with your loved ones on a lazy morning.
Zucchini Cheese Omelette Recipe
Ingredients:
For Garnishing :
- 2 tablespoon spring onions
Recipe :
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Step 1 Grate the zucchini and cheese
To prepare this delicious omelette recipe, take two bowls: grate zucchini in one bowl and in another bowl, grate Parmesan cheese. Sprinkle some salt in the grated zucchini. Mix well and keep aside until zucchini releases water. Then, press the grated zucchini and remove the excess water from it. Make sure the grated zucchini is dry. In another bowl, crack open the eggs and mix them well with grated cheese, salt and black pepper as per your taste. Meanwhile, chop the green chillies, spring onions and onions finely.
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Step 2 Whisk all the ingredients together
Mix the grated zucchini in the egg bowl and then add green chillies along with chopped onions to this mixture. Whisk all the ingredients to make sure the omelette mixture is smooth.
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Step 3 Cook the omelette and serve hot!
Now, heat oil in a pan over medium flame and add the egg mixture carefully. Spread the mixture all over the pan. Let the omelette cook till it starts to rise and becomes golden in colour. Now, flip the omelette carefully and cook the other side as well. Once done, remove from heat and transfer the omelette in a plate. Garnish with chopped spring onions. Serve it hot with a toast and glass of fresh juice!
