Vegan Walnut Banana Kheer Recipe
Fond of Indian desserts and sweets? Then try this delicious vegan kheer made with walnuts and bananas.
Vegan Walnut Banana Kheer Recipe
Ingredients:
- 30 walnuts
- 2 banana
- 2 green cardamom
- 1 1/2 cup water
- 2 tablespoon ghee
Recipe :
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Step 1 Soak and blend the walnuts
Soak the walnut for 2-4 hours and blend with water to make walnut milk.
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Step 2 Roast walnut paste
In a pan, add ghee, cardamoms and walnut milk. Keep stirring it for a minute. Let the mixture roast properly and attain a golden colour.
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Step 3 Add banana
Let it cook for 10 minutes. Once the milk thickens, add two mashed bananas to it. Cook for another 4-5 minutes.
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Step 4 Garnish and serve
Your kheer is ready to be served. Garnish with chopped walnuts and serve it hot or cold, as per taste.
