Kale and Pea Salad with Almond Dressing Recipe
A vegan diet is often thought to be the healthiest diet in the world as it offers numerous health benefits. People on this diet often eat fruits and vegetables along with nuts.
Kale and Pea Salad with Almond Dressing Recipe
Ingredients:
- 2 cup kale
- 1 tablespoon flaked almonds
- 3/4 cup water
- 1/4 cup lemon
- 2 tablespoon virgin olive oil
- 1 tablespoon cumin powder
- 1/4 cup boiled peas
- 10 almonds
- 1/2 cup tahini
- 1/2 teaspoon sea salt
- 2 cloves garlic
Recipe :
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Step 1 Wash and chop kale leaves
To prepare this easy recipe, wash kale leaves and roughly chop them in a large bowl.
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Step 2 Take out the almond pulp
Next, in a blender jar, add almonds and water and grind to make almond pulp.
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Step 3 Prepare the almond dressing
Now, prepare the dressing for the salad. For the same, mix the almond pulp with tahini, lemon juice, sea salt, olive oil, minced garlic, and cumin powder.
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Step 4 Toss the dressing in salad
In the bowl of kale, add boiled peas and pour the dressing over it. Toss well and top it up with flaked almonds, and your salad is ready.
