Chicken with Black Bean Sauce Recipe
Stir-fries are not only delicious but also one of the easiest accompaniments to make with food. Some people also think that cooking stir-fries is a task for lazy cooks but we think that it is untrue and unfair to say so.
Chicken with Black Bean Sauce Recipe
Ingredients:
Recipe :
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Step 1 Marinate the chicken, cook it, and keep aside
Add bite-sized chicken cubed in a bowl and coat them with cornstarch, water, 1 tsp oil and 1 tsp light soy sauce. Keep this aside for 20 minutes and then cook it in hot oil in a wok. Place them on one level and let them food for 2 minutes on each side until golden brown and opaque
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Step 2 Combine, cook and serve!
Add 1 tbsp of oil in a wok and let it heat. Then add ginger and garlic with white or spring onion. Now add either black bean sauce or overnight soaked black beans. Turn the heat to high and then add the other vegetables to the wok. Add the sugar and Chinese cooking wine or pineapple juice, salt and pepper, the chicken, and some coriander leaves to garnish. Turn the flame off and serve with noodles or rice.
