Besan Sev Crispy Jini Sev | How to make Besan Sev in Gujarati
Besan Sev Crispy Jini Sev | How to make Besan Sev in Gujarati
Besan Sev Crispy Jini Sev | How to make Besan Sev in Gujarati
Sev is Noddle Type Crispy Snack Made From Gram Flour. It is Particularly used in Many Indian Food And Snack Preparation As Main Ingredient or Garnishing agent. it can be prepared at home very easily. This Recipe uses Sevai Machine to prepare it at home. The machine comes with many pre-fabricated molds to prepared molds to Prepare Sev of varying thickness. We recommended using a mold that prepares the thinnest stands.
Ingredients:
- 2 Cup of Gram Flour (Besan)
- Salt ( As per Test)
- Pinch of Tumeric Powder
- 1/2tp Spoon Asafoetida Powder
- Pinch of Red Chilli Powder
- 3tp Hot Oil
- Water ( As per Needed)
- Oil ( For Greasing)
- Oil ( For Deep Fry)
સામગ્રી:
- 2 કપ ગ્રામ લોટ (બેસન)
- મીઠું (પરીક્ષણ મુજબ)
- ચપટી હળદર
- 1/2 ચમચી હીંગ પાવડર
- ચપટી લાલ મરચાનો પાઉડર
- 3 ચમચી ગરમ તેલ
- પાણી (જરૂરી મુજબ)
- તેલ (ગ્રીસિંગ માટે)
- તેલ (તળવા માટે)
Tips:
- Adjusted the quantity of Red Chilli Powder and make it More or Less Spicy.
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