Besan Bhindi Recipe
Okra or Bhindi is a summer favourite vegetable for North Indians. Okra can be prepared in a lot of different ways suiting your taste preferences. Besan Bhindi is a very popular North-Indian recipe. This recipe makes okra crispy and presentable to be served for dinner or lunch parties, potluck or buffets.
Besan Bhindi Recipe
Ingredients:
Recipe :
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Step 1
Firstly, wash okra and place it aside. You can pat them dry with vegetable kitchen cloth before chopping them. Now, place them over a chopping board and cut them in slanting shape.
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Step 2
Next, take a bowl and add gram flour, salt, chilli powder, asafoetida and turmeric in it. Mix all the ingredients well.
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Step 3
Now add chopped okra into the bowl and coat them properly. Place a pan over medium flame and pour oil in it. Once the oil is heated, add okra into the pan.
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Step 4
Pan fry okra pieces until crispy and serve hot.