Chicken Lollipop Recipe
Every party or celebration is incomplete without a delicious appetizer like Chicken Lollipop. This quick starter recipe is the easiest thing to prepare for a weekend or when you have sudden guests dropping by! It might look difficult to cook this amazing dish at home, but it is one of the easiest chicken recipes to make.
Chicken Lollipop Recipe
Ingredients:
Recipe :
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Step 1 Marinate the chicken and make lollipop shapes
Chicken Lollipop is one of the most delicious appetizers, which you can prepare at home without putting in many efforts. Here’s how you can cook this simple starter recipe at home. To make this delicious Chicken Lollipop recipe, take a glass bowl and add minced chicken, garam masala, coriander powder, salt, mustard oil, and chopped onion. Mix these ingredients nicely with hands so that everything is mixed together. Then, make lollipop-like shapes of this mixture. Make sure that the balls are not very thick.
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Step 2 Cook chicken lollipop on Tawa for 5-10 minutes
Now insert wooden skewers in the balls like a lollipop stick. Heat a non-stick Tawa over medium flame. No need to add oil as you already have oil in the mince mixture. On medium heat, cook the lollipops on both sides for 5-10 minutes. Chicken Lollipops are ready to be served. Garnish with freshly chopped coriander leaves and serve with green chutney.
Tips :
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This is a unique chicken lollipop recipe made using minced chicken. It’s best you use the drumettes as they are easy to be made like a chicken lollipop. If they are not available,...
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Use degi mirch while mixing the minced chicken. This will give a better colour to your dish. You can also use soaked dry chilies and make a paste of them for a rich red look of y...
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To make a healthier version of the chicken lollipop, bake them in an oven.
