Banana Oats Pancakes Recipe
Melt-in-mouth pancakes prepared by combining the health benefits of oats and bananas with the divine taste of chocolate. These delectable pancakes packed with nutritious goodness will be a great hit with kids as well as adults in your family.
Banana Oats Pancakes Recipe
Ingredients:
For Toppings :
- 1 tablespoon walnuts
Recipe :
-
Step 1 Blend the ingredients and mix
Put the peeled bananas, milk, egg, oats, vanilla essence, and maple syrup in a blender. Blend for about a minute to make a smooth batter. Take the batter out in a bowl and add baking powder. Mix well.
-
Step 2 Make the pancakes
Heat a non-stick pan with a dash of oil. Pour 1/4 cup of the batter into the pan, cook on one side for about 1 minute, then turn and cook on the other side until golden brown. Repeat the same process for making pancakes with the rest of the batter.
-
Step 3 Melt the chocolate in the microwave
Put the chocolate chips or chopped milk chocolate in a microwavable bowl. Heat in the microwave for 15 seconds. Stir well till the entire chocolate has melted and looked smooth.
-
Step 4 Garnish and serve hot
Sprinkle the chopped walnuts on the pancakes and drizzle the melted chocolate. Serve immediately with maple syrup or honey.