Sweet Milk Poha Recipe
Sweet Milk Poha is a unique and a sweet twist to the regular poha recipes. This breakfast recipe is extremely delicious and satisfies those early morning sugar cravings. Made from puffed rice cooked in milk along with jaggery syrup, this easy recipe doesn't need much effort from your end and is extremely filling for the stomach.
Sweet Milk Poha Recipe
Ingredients:
Recipe :
-
Step 1
Rinse the poha under cold water to remove any impurities. Strain the water completely and keep it aside. The poha would get softened under cold water. Next, take a small bowl and add the chopped banana, jaggery syrup along with grated coconut to it and mix it well. Make sure the bananas are well coated with the syrup.
-
Step 2
Now, transfer the banana mix in to the poha bowl and mix it well. Meanwhile, place a pan over medium flame and add milk in it. Let it get warm and then take it off the flame. Add this warm milk to the poha-banana mix and whisk it well. Once done, serve it in a bowl and enjoy!
