Churros Recipe
Churros is a delicious Mexican fried-dough pastry that can be prepared easily at home. It is a lovely dessert that is made with flour and sugar mixture rolled in cinnamon and sugar mixture. It is a traditional Spanish pastry that can be made with simple kitchen ingredients
Churros Recipe
Ingredients:
Recipe :
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Step 1 Prepare dough for churros
Place a saucepan over medium heat, combine water and 2-1/2 sugar along with salt and vegetable oil. Bring it to a boil and then, remove from heat. Mix in flour until it becomes a ball.
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Step 2 Deep fry churros
Heat oil for deep frying in a pan. Pipe 5-6 inch strips of dough into the oil using a sturdy pastry bag fitted with a medium star tip. Do not overcrowd the pan. Fry until the strips are golden brown. Transfer the strips on a paper-lined plate.
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Step 3 Roll churros in sugar-cinnamon mixture
In a plate, combine sugar and cinnamon. Roll the churros in the sugar and cinnamon mixture.
