Thai Spiced Tofu Recipe
These days tofu has become an essential part of diet for all the health conscious vegetarians as well as non vegetarians who are switching over to tofu because of it's health benefits.
Thai Spiced Tofu Recipe
Ingredients:
For Garnishing :
- 1 teaspoon sesame seeds
Recipe :
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Step 1
To start with, drain out the excess water from the tofu and cut them into cubes. Keep them aside. In a bowl, add curry paste, sugar, and fish sauce. Mix well.
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Step 2
Reserve half of this sauce in a plastic bag and in half of it, add tofu, cover. Let it stand for 10 minutes. In a saucepan, kept on medium flame, add green beans, broth, oil, and the remaining curry. Mix well.
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Step 3
Simmer for approx 6-7 minutes in order to make the beans soft. Take a nonstick deep bottomed pan and cover it with cooking spray.
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Step 4
Place the pan on medium flame and add he tofu mixture to it. Let it cook for 5 minutes. Remove from flame and serve hot by garnishing with sesame seeds.
