Sooji Veggie Squares Recipe
Craving something delicious with your evening tea? Try this sooji squares recipe with lots of veggies. You can quickly make them and serve them with a beverage of your choice. You can also savour these veggie squares in dinner with a dip of your choice when you don't feel like cooking anything elaborate.
Sooji Veggie Squares Recipe
Ingredients:
Recipe :
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Step 1 Heat oil and saute veggies
Heat oil in a pan. Add the veggies onion, peas, beans, carrot and mushroom. Saute them for 4-5 minutes.
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Step 2 Add semolina
Now add semolina to the pan and stir well. Add 2 cups of water and stir. Add salt and mixed herbs to the mixture.
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Step 3 Cook for 5 more mins
Now cook for a few more minutes until the mixture thickens. Now switch off the flame and add boiled-mashed potatoes.
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Step 4 Add coriander leaves and chillies
Lastly, add chopped chillies and coriander leaves. Grate the cheese cubes and mix well.
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Step 5 Spread the mixture
Now spread the mixture on butter paper with 1/2 inch thickness or more. Now refrigerate them for 40 minutes. After refrigerating, cut into pieces.
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Step 6 Ready to fry
Now heat oil in a pan and shallow fry the pieces until crisp. Once golden-brown from all sides, serve hot with a dip of your choice. Do try this recipe, rate it and let us know how it turned out to be.