Garlic Cheese Corn Roll Recipe

Recipe Apr 1, 2021 0 657 Add to Reading List

Garlic Cheese Corn Roll Recipe

an ideal vegetable and cheese-based snack recipe known for its gooey cheese burst. cheese balls are an ideal kids snack recipe that can also be done and served to adults for any occasion and party. there are many variations to this simple snack of cheese balls recipe, but this recipe has an extension with the goodness of sweet corn kernels.

Sweet Corn Cheese Balls (Cheese Corn Balls) is one of the crispy and yummy snacks! I learned this yummy recipe from one of my friends when I was in the UK. My friend made this scrumptious snack during World food day in School. Many of the Britishers also loved this Indian Snack. Especially this is one of the favorite snacks for all the kids. Sweet Corn Cheese balls with Tomato Ketchup would be a perfect snack!

Cheese is a great source of calcium, fat, and protein. It is one of the favorite ingredients for kids. We can easily make them eat even the food they are having aversion to just by adding little cheese. We generally add cheese to sandwiches, pasta, pizza, dosa, and many more yummy recipes. Corn is a starchy vegetable and cereal grain. It is one of the most popular vegetables. It is loved by adults and children alike because of its sweet flavor. This vegetable, although being sweet and delicious, is a great source of many vitamins and minerals.

Ingredients:

5 boiled, mashed potato
1 cup corn
5 green chili
1 tablespoon sesame seed
1 tablespoon red chili powder
salt as required
1/2 tablespoon garlic paste
2 cup cheese cubes
1/2 tablespoon ginger paste
2 tablespoon coriander leaves
1 tablespoon fennel seeds
5 tablespoon breadcrumbs
1 1/2 cup refined oil

Recipe:

Step 1 Knead a potato dough and make the cheese filling

Make a dough of potatoes with breadcrumbs, add salt and red chili powder mix well and bind it properly. Now, take grated cheese and corn and mix it all with other ingredients. Make balls from the dough and press it with your thumb for enough space for filling.
Step 2 Now stuff the filling

Now, stuff cheese corn filling in the gap created by the thumb and lock it properly so that it does not break while frying. Give any shape to the ball of your choice.
Step 3 Deep fry and serve

Put a pan over medium flame and heat some oil in it. When the oil is hot enough, deep fry the potato balls till they become golden brown. Serve hot with cheese dip.

Serve this with Ketchup and enjoy your snack!